CHRISTMAS DINNER – €70,00 PER PERSON
SECOND CHRISTMASDAY
Start 19.30 hours – aperitif 18.30 hours
The Christmas menu below is completely vegetarian..!
WELCOME
Amuse by our chef Richard Mordang
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BEET TARTARE
Seared grapefruit | Ponzu-vinaigrette | Quinoa
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DASHI BROTH
Dumpling with white cabbage and carrot | Chili pepper
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ERINGI
Leek cones and stew | Parsnip Cream | Chanterelle | Crispy sourdough and gravy
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QUICHE
Quiche with bacon powder | Stewed pear | chicory salad | Port syrup | Truffel potato chips
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MONCHOU CAKE
Almond | Cherry liqueur | Dark chocolate | Cherry sorbet
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EXPANSION POSSIBILITIES
Assortmentt of the cheese trolley with matching garnish – optional + €14,00
Assortment of delicious mignardises with your choice of coffe or tea – optional + €7.50
You would like to have more information and/or make a reservation?
Call us at +31-73-6.926.926 or send a mail to info@hotel-central.nl.